Dienstag, 26. August 2014

Thank You

I was really happy to learn, that I do have loyal followers who read my blog posts and encourage me with their comments!

THANK YOU!

This is for you!


I tried my hands on a very chocolaty chocolate cake - and it turned out delicious! 
I´m so sorry that I can´t hand out a piece to everyone of you in real life!

Just in case you don´t know how to make the leaves: just take some leaves from a rose, dip them into warm chocolate, put them into the fridge, peel the leaves off again - voilá!
If they´re still ok (not torn) dip them into chocolate again... and so on ...

And if you´d like to try this flower out of white chocolate, too - I got the instructions here:
how to make a CHOCOLATE FLOWER rose by Ann Reardon

Have a nice day!


Kommentare:

  1. Wow ! Your chocolate cake seems to be delicious !

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  2. Der sieht aber sehr lecker aus!! Hier ist jedes Detail perfekt plaziert, genau wie bei deinen Schmuckstücken! Wunderschön, .....fast zu schade zum essen!!
    Ganz liebe Grüße nach Österreich...
    Rosi

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  3. Wow...die Torte ist ja urschön, bestimmt schmeckt sie auch so...
    lg Monika

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  4. ooo looks so yum! Very clever to use rose leaves and petals to make your chocolate flower! I will have to try this one day :)
    Love Pearl xxx

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  5. Diese Torte sieht ja so lecker aus, da bekomme ich gleich Heissgusta;-) LG Gerlinde

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  6. oh,Ulina,how can you do this to us ,poor followers of your blog ?! can't you see this aquaplaning on our tongues?
    wonderful cake,congrats ! Erni

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  7. Oh Uli this is magnificent!! What a talented lady you are ... Sorry I can't taste it though ...

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Thank you so much for taking the time to comment - it´s much appreciated!

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